FB's lifelong friendship with Per Böklin
survived her refusal of his hand and his marriage to someone else. The influence he had on her thinking was shared by Stina, Countess Sommerhielm
, and the academic...
Intertextuality and Influence
Isabella Beeton
As it turned out, however, most of the recipes and information in the book came from published sources, though two popular cookery books directed at the middle classes, Hannah Glasse
's The Art of Cookery...
Textual Production
Sarah Josepha Hale
She followed this with further titles in the same genre. In 1845 she published at Philadelphia a revised edition of Eliza Acton
's Modern Cookery, in All Its Branches. Her own Ladies' New Book...
Timeline
1845: Eliza Acton published Modern Cookery for...
Women writers item
1845
Eliza Acton
published Modern Cookery for Private Families, which Elizabeth David
(who is credited with rescuing English food preparation from the slough into which it had fallen during the rationing and shortages during and...
