National School of Cookery

Connections

Connections Sort descending Author name Excerpt
Employer Mary Anne Barker
MAB became the first Lady Superintendent of the new National School of Cookery , temporarily housed in a series of sheds owned by the institution which later became the Natural History Museum .
Gilderdale, Betty. The Seven Lives of Lady Barker. Canterbury University Press.
179-80
Barker, Mary Anne. Colonial Memories. Smith, Elder.
240
Textual Production Mary Anne Barker
MAB 's First Lessons in the Principles of Cooking, arranged in three parts, a textbook for the National School of Cookery , was not a recipe book, but an examination of the science of food.
Gilderdale, Betty. The Seven Lives of Lady Barker. Canterbury University Press.
182
Textual Production Mary Anne Barker
She had found in New Zealand that a cookery-book is after all but a broken reed to lean on in a real emergency; it starts by assuming that its unhappy student possesses a knowledge of...

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