Nicholas Appert

Standard Name: Appert, Nicholas

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Thomas Saddington developed a method of preserving fruit by canning.

Drummond, Jack Cecil et al. The Englishman’s Food: A History of Five Centuries of English Diet. 2nd ed., Pimlico, 1991.

318

Monsieur Appert perfected his canning process for preserving food; the French Chamber of Arts awarded him a substantial premium for his invention.

Critical Review. W. Simpkin and R. Marshall, 5 series.

3rd ser. 22 (1811): 335

Gentleman’s Magazine. Various publishers.

80 (1810): 475

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